NEPAL · SHOPPING TOURS
Nepal always has one day fewer than the plan needs. These 5 shopping tours deserve the slot, timed and priced so the argument takes minutes rather than evenings.
Taste Newari dishes, street snacks, and drinks while exploring Ason Bazar and Kathmandu’s local food culture with a guide.
“Great tour with wonderful food and lots of interesting information. I can definitely recommend this :)”
Explore Kathmandu by rickshaw, tasting Nepali food and shopping for tea and spices across Thamel, Asan, Jyatha, and Chhetrapati.
“I thoroughly enjoyed this tour with Deepak! He's super conversational and friendly. We went to a lot of local restaurants. He called ahead to make sure that the food came out right on time. I love the vegetable momos! If you are traveling alone in Kathmandu and needs a good local guide, I highly recommend Deepak!”
Taste momos, chatamari, laphing, and more while walking from Thamel to Ason Bazar on this two-hour Kathmandu food tour.
“A very good good tour around the back streets of Kathmandu My guide was Namaste who was very friendly ( it was only me on this tour !) Namaste took me to around 6 different places to eat ( which I wouldn’t have found on my own Tried soRead more”
Cook Nepali dishes, shop a local market, and share a generous meal in this small-group Thamel class for $30 per person.
“Great cooking class and learned lots of new things I would definitely recommend going here and plenty of food!”
Taste momos, thukpa, sel roti and more on a Kathmandu rickshaw tour with market shopping, bargaining tips and local drinks.
“We joined Deepak for the tour of various food outlets in the Thamel area of Kathmandu. The tour included a 30 minute rickshaw bicycle ride around the streets too. We sampled so many different Nepalese foods - some a little too spicy for my English taste buds - but it was a good experience to try everything on offer. Deepak gave us lots of information about the food, their origins, etc. we sampled Nepali Masala Milk Tea, Plain Bara, Mixed Thukpa, Vegetarian Samosa, Panipuri, Vegetarian Chatamari, Sugarcane Juice with Lemon, Chicken Steamed Mo:Mo, Khajuri (Thekuwa), and Selroti. My favourite was definitely the Thukpa, followed by the Mo:Mo. It was good…”
The valley squares, the two lake towns, the long walks and the flights.
